Knotts Jobs – Cook

Job Description:

The Cook is responsible for preparation of meals such as cleaning and chopping vegetables, piecing together entrees, use of basic equipment such as fryer, grill, salamander, and other varius kitchen equipment

Job Responsibilities:

• Maintains cleanliness and safety in assigned work area and performs all duties in compliance with Cedar Fair Safety guidelines and requirements and reports all unsafe or unusual conditions to supervision.
• Completes Daily opening and closing cleaning procedures in the kitchen.
• measuring, chopping, grilling, frying, baking, sautéing, and baking.
• Performs various cooking and food preparation techniques, including sanitizing, grilling, broiling, frying, cutting, weighing,
• Provides guest service according to Cedar Fair standards when serving the guest or working with subordinates, including initiating guest interactions, answering questions and giving directions.
• Stocks and maintains order in walk-ins, reach in refrigerators, and all dry storage areas throughout work area.

Job Requirements:

• Ability to adhere to recipes, food preparation instructions, and production guidelines.
• Must have Cook experience.
• Ability to read, speak, and comprehend English in a manner sufficient for effective communication.

Qualification & Experience:

• previous employment, education and personal references, per Company policy, unless prohibited by federal, state, or provincial
• Ability to work nights, weekends and holiday periods to meet business needs.
• Ability to pass a background check, if 18 years of age or older, which may include, but is not limited to, credit, criminal, DMV,
  law.

Job Details:

Company: Knott’s Berry Farm

Vacancy Type:  Full Time

Job Location: Buena Park, CA, US

Application Deadline: N/A

Apply Here

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