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Website Knott's Berry Farm
Job Description:
A Bartender is responsible for mixes, serving alcoholic beverages, and non‑alcoholic drinks to guests of the bar and service bar following standard recipes and the company’s policies; merchandises drinks; and is attentive to guests, making them feel welcome, at all times.
Job Responsibilities:
- Follows recipes to prepare beverages such as liquor, cocktails, and other drinks.
- Knows the menu and how to read each guest to make appropriate beverage and food recommendations.
- Maintains glassware and utensils.
- Able to successfully “slow down a guest” or cut off an intoxicated guest when necessary.
- Conducts basic cash and credit card transactions.
- Operates within full compliance of state liquors laws, regulations, health codes, and sanitation guidelines.
- Adheres to responsible alcohol service standards.
Job Requirements:
- TIPS certification.
- 1‑2 years of on hand experience mixing and making alcoholic drinks
- Ability to multi‑task.
Qualification & Experience:
- Ability to work nights, weekends and holiday periods to meet business needs.
- Ability to pass a background check, if 18 years of age or older, which may include, but is not limited to, credit, criminal, DMV, previous employment, education and personal references, per Company policy, unless prohibited by federal, state, or provincial law.
Job Details:
Company: Knott’s Berry Farm
Vacancy Type: Full Time
Job Location: Buena Park, CA, US
Application Deadline: N/A
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