Saturday , February 24 2024

Executive Chef – Hilton Hotel Jobs

Website Hilton

Job Description:

Waldorf Astoria is looking for an Executive Chef to oversee this gorgeous Chicago property! This is an exciting time to join the team as the hotel is going through a full renovation to include the re-concepting of the food and beverage outlets.

Job Responsibilities:

  • Develop positive customer relations through proactive interaction with Guests, Team Members, contractors, and suppliers
  • Ensuring adequate resources are available according to business needs
  • Resolve, promptly and completely, any issues that may arise in the kitchen or related areas among Guests and Team Members
  • Ensure the consistent production of high quality food through all hotel food outlets
  • Actively seek verbal feedback from customers on a regular basis and respond to all guest queries in a timely and efficient manner
  • Lead of the kitchen brigade and ensure ongoing development of Team Members
  • Identify an effective approach to succession planning
  • Manage department operations, including budgeting, forecasting, resource planning, and waste management
  • Manage all aspects of the kitchen including operational, quality and administrative functions
  • Create menus that meet and exceed customers’ needs and conform to brand standards

Job Requirements:

  • Now – We operate with a sense of urgency and discipline
  • Teamwork – We’re team players in everything we do.
  • Hospitality – We’re passionate about delivering exceptional guest experiences.
  • Leadership – We’re leaders in our industry and in our communities.
  • Ownership – We’re the owners of our actions and decisions.
  • Integrity – We do the right thing, all the time.

Job Details:

Company: Hilton

Vacancy Type:  Full Time

Job Location: Chicago, IL, US

Application Deadline: N/A

Apply Here