Job Description: As a Bartender, you will be the creator and distributor of delicious and refreshing drinks and food. You’ll combine your skills as a mixologist with your natural flair for satisfying service to deliver a one-of-a-kind guest experience Job Responsibilities: Answer guest questions Upsell premium products when appropriate Check IDs to ensure appropriate drinking age Monitor guest consumption of alcohol, following all company and state guidelines Keep areas clean and sanitary Get to know guest preferences Operate cash register Produce and serve bar drinks following recipe and presentation standards Job Requirements: Understanding of COVID-19 food and beverage safety requirements High school diploma or equivalent At least 21 years of age Availability to work Thursday-Sunday from 5pm-close (as late as 2am on Friday and Saturday) Qualification & Experience: Basic food and non-alcoholic beverage knowledge Food & Beverage Safety certifications preferred Demonstrate basic knowledge of beer, liquor and wine Previous bartender experience required – two years of experience preferred Background in a high-volume nightclub, bar, or restaurant a plus* Outstanding communication, customer service and cash handling skills Theme Park experience serving international guests highly desirable Expertise with popular recipes such as margaritas, cosmopolitans, mojitos, etc. Job Details: Company: Busch Garden Vacancy Type: Part Time Job Location: San Diego, CA, US Application Deadline: N/A Apply Here careersvite.com
Careers Vite – Latest Jobs 2025